"It's kind of like you're having like a little pilgrim meal." – KateBob, Kate, and Matt, discuss a wide variety of food-related topics. We begin by sharing our recent meals, including pizza from Donatos and an extended conversation about wings from various restaurants like Roosters and Buffalo Wild Wings.
A significant portion of the discussion focuses on Indian cuisine, with Bob describing a recent, somewhat challenging experience at a restaurant called Bawarchi Biryani and debating the merits of dishes like biryani and samosas. We share favorite vegetarian options, including a shout-out to the website shelikesfood.com.
We also spend time tasting and reviewing new product flavors, such as Sprite Winter Spiced Cranberry and Peanut Butter and Jelly M&M's, before closing with a philosophical discussion on historic eating habits and the feasibility of a vegetarian or vegan diet.
